Creamy delights are a surefire way to take your meals to the next level. Whether you’re looking for a decadent indulgence or something that will satisfy your sweet tooth, nothing compares to adding whipped cream. The result is always delicious and often surprisingly easy recipes perfect for any occasion, whether it’s breakfast, lunch, dinner, or dessert.
Delicious dessert dishes using cream
The classic pairing of chocolate and cream is always a hit, with recipes such as chocolate mousse, tiramisu, and creme brulee proving popular. Here are our top creamy desserts
Chocolate mousse
Chocolate mousse is another classic comfort food that’s easy to make at home. To prepare it, mix the dark chocolate with butter and cream. Then beat egg whites until stiff before gently folding them into the mixture in batches. Pour the mix into individual dishes or one large bowl and chill for at least two hours before serving. It’s a delightful dessert served alone or topped with whipped cream, fresh berries, nuts, or grated chocolate.
Crème brûlée
Crème brûlée is a French take on custard filled with cream and eggs. To make this classic recipe, boil heavy cream and vanilla beans over medium heat. Mix the fresh egg yolks and sugar in a bowl, then add the hot cream mixture. Pour the custard mix into ramekins and place them in a baking dish filled with hot water for an even cook. Bake for 30 minutes or until the edges are set but the center remains slightly soft. Allow to cool before topping with sugar and caramelizing with a blowtorch.
Tiramisu
This Italian classic would only complete a list of creamy desserts, and tiramisu is deceptively simple. Start by soaking Ladyfingers biscuits in espresso coffee, then layer alternating layers of soaked biscuit slices and sweetened mascarpone cheese mixed with beaten egg whites, cocoa powder, and liqueur. Finally, chill the tiramisu in the fridge for a few hours before serving.
Indulgent savory dishes using cream
Creamy delights can include savory dishes; here are some delicious recipes.
Creamy mushroom pasta
This vegetarian dish is flavorful thanks to the mushrooms, garlic, and herbs. Start by frying garlic in butter for a few minutes before adding chopped mushrooms and cooking until they release their liquid. Then add some flour, vegetable stock, and cream, stir everything together, then reduce heat to low before adding your favorite herbs, such as thyme or oregano. Cook for another 10 minutes until creamy before stirring in cooked pasta.
Chicken alfredo
This Italian classic is a favorite with children and adults alike. Cook your chicken however you like; grilling, roasting, or stir-frying will all work. Meanwhile, cook some fettuccine pasta in salted boiling water until al dente. To make the creamy sauce, melt butter in a pan over medium heat, then slowly add garlic and heavy cream before reducing it for 15 minutes. Finally, mix in parmesan cheese and cooked chicken with salt and pepper before stirring the sauce through the cooked pasta or serving it separately.
Creamy seafood chowder
This creamy chowder is sure to be a hit at dinnertime. Start by heating good quality olive oil in a large saucepan, then add some diced onions before adding fish, stock, potatoes, and season to taste. Bring everything to a boil in the pot and reduce heat. Simmer until the potatoes are cooked. Add cream as desired for an extra-rich chowder before serving with crusty bread on the side.
Cheese soufflé
Another classic creamy delight is cheese soufflé. This French-style dish consists of melted cheese mixed with egg yolks and beaten egg whites until light and fluffy. Achieving perfect results requires precision and skill as it must be cooked in an oven at just the right temperature to not burn but remain dry. The reward is a light but creamy and flavorful dish serving as a savory side or as a main course.
Making your own whipped cream
If you’re looking for something sweeter, try making homemade whipped cream. Whipped cream is a simple mixture of heavy whipping cream, sugar, and any flavorings of your choice, like vanilla extract or almond extract. With an electric or stand mixer, whip the ingredients together until soft peaks form, and it turns into a fluffy topping that’s perfect for pies, cakes, ice creams, and other desserts. For the best mixers and cream dispensers, visit https://www.nangwizard.net/.
Conclusion
Creamy delights are a great way to elevate your meals and desserts. Whether you’re looking for something savory or sweet, these recipes can be easily made at home using cream and whipped cream. From chocolate mousse to crème brûlée, cheese soufflé, creamy mushroom pasta, chicken alfredo, and seafood chowder, there is no shortage of delicious dishes that will make any meal special. If you want an extra-special topping for your treats, try making homemade whipped cream; it’s easy to do with the right equipment. With all these creamy delight recipes in your repertoire, you’ll never have trouble finding new ways to enjoy indulgent food again.
